Indulge in a Saturday night feast with a delectable array of local seafood, including lobsters, oysters, prawns, mud crabs, scallops and more. Customise your seafood selection and sauce, and our chefs will cook it to perfection.
You can also savour baked salmon Wellington, roasted lamb leg, salads, hot dishes and a tempting dessert selection, topped with yogurt ice cream. Pair your favourites with soups like spicy mala, tomato & sweet corn, herbal chicken, wild mushroom, or Thai tom yam.
SATURDAYS | 6:30pm – 10pm
RM198 per adult
RM99 per child (6 – 12 years old)
Top up RM50 per person for free-flow of juices, soft drinks beer and house wine.
Children below 6 years old dine for free.
All prices quoted are subject to an additional 6% service tax.
Sedap Restaurant is at Lobby Level
Scan to book your table
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