A flavorful and aromatic broth lays the foundation for a delicious fresh seafood soup made with whole Boston baby lobsters, tiger prawns, sabak clams, African fish maw, African 12-head abalone, US scallops and seasonal root vegetables. A whole fish to be placed in the soup of your selection to bring the best of freshness of the soup. View flyer here
Available daily, for lunch and dinner, 12 noon – 3pm and 6:30pm – 10pm
Superior Seafood Pot View menu here
RM600 per set, serving for 4 persons
All prices quoted are subject to an additional 6% service tax.
Red Chinese Cuisine is a pork-free restaurant; however the food are made of halal ingredients.
* 20% off is offered to Hotel guest, Accor Plus member, Touch ‘N Go and Maxis subscribers.
To book your table,
Simple and classic Cantonese fare you can't resist a seemingly delicious dim sum dishes. RED Chinese Cuisine is master of your favourite snack-sized Cantonese dishes created six-course and a dessert! View flyer here...Discover
Receive a complimentary third night in our Club room and suites, with Club Lounge benefits and facilities. From RM1,299 nett per room for 3 nights. Choice of rooms: Club Room, Junior Suite,...Discover
RED Chinese Cuisine is a specialty restaurant serving Cantonese dishes including dim sum and signature live crabs. Try our business lunch set; you can choose from the likes of a soup, two main course and a noodle or rice....Discover