Countdown to Christmas at Sedap with diverse offerings this season. Bring on the festive cheer with a local twist!
Sedap’s Christmas inspired buffet on 24 December will feature a delightful spread of holiday favourites such as, house-crafted Roasted Prime Rib with Baked Potatoes and Rosemary, tender and luscious Traditional Roasted Whole Turkey, served with Cranberry Orange Compote, Beet Chutney and Cranberry Mustard, a wide selection of Caviar such as Tobiko, Pike, Salmon, Trout and Lungfish Roe, while a magical display of Christmas sweet treats like Crème Brûlée Cheesecake and flambéed Baba au Rhum complete the spread! To add to the merriment of the season, guests will have the pleasure of building their own Gingerbread House!
On Christmas Day, spend a leisurely afternoon at Sedap’s family-friendly Christmas Brunch, highlighting a Christmas marketplace where diners can choose from a variety of savoury favourites such as, Roasted Turkey with Chestnut Stuffing and Cranberry Sauce, Grilled Rib Eye and Striploin Steak, Green Mussel, Seabass Fillet, Tiger Prawn and more.
Sedap’s Christmas Inspired Buffet is available on 24 December 2018, from 6:30pm – 10pm and priced at RM168 per adult, inclusive of a party pack, and RM198 per adult, inclusive of free flow beer and wine. Christmas Day Brunch is available on 25 December 2018, from 12noon – 3pm, and priced at RM128 per adult, inclusive of a party pack, and RM198 per adult, inclusive of free flow beer and wine.
All prices quoted will be subject to an additional 6% government service tax.
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