Chinese New Year is about timeless traditions that reunite family and friends. Red ushers in the 2019 Chinese Spring Festival with an enticing reunion of ‘Shou Gong Jiu’ menus and yee sang selections from 4 January to 19 February 2019.
8-course Auspicious Set Menus
• RM 1,388 per table of 10 persons
• RM 1,588 per table of 10 persons
• RM 1,888 per table of 10 persons
A La Carte
• Festive Signature Dishes Menu
• Yee Sang Menu
Available for lunch and dinner.
Vegetarian dishes are also available. Red will remain open on Chinese New Year Eve and throughout the 15-day celebration.
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