Eccucino is a contemporary restaurant just off the Pullman lobby. Chefs cook up an array of Malaysian and international dishes in front of diners – at live cooking stations featuring flaming stovetops and ovens for pizzas and tandoori. It’s an experience for all the senses.
Open from 6am until midnight, Eccucino tempts locals and travellers with breakfast, lunch, dinner and snacks served buffet style or à la carte. The ice cream bar is a local favourite. Breakfast, served until 11am, is a cosmopolitan collection of eggs your way, Asian rice dishes, European pastries and cold cereals, including homemade muesli.
This lively and convenient restaurant is the perfect spot for a coffee break, quick bite or relaxed meal – almost any time of the day or night.
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